The texture of ISO100 is amazing. It is really sleek and creamy, specially when blended with milk. There's no grittiness or chalkiness which you often come across with other powders. When combined with h2o, the texture is a little bit thinner, but still smooth and really drinkable. Payment Protected transaction https://dymatizeiso100hydrolyzedp64209.thechapblog.com/28312432/a-review-of-gold-standard-100-whey-protein-for-sale