Sunlight-cured tobacco, Bastam, Iran Curing and subsequent aging permit to the slow oxidation and degradation of carotenoids in tobacco leaf. This makes specified compounds inside the tobacco leaves and gives a sweet hay, tea, rose oil, or fruity aromatic flavor that contributes into the "smoothness" with the smoke. The https://nuso46790.wikitron.com/1383162/new_step_by_step_map_for_tabacco