1

The Kiritsuke

News Discuss 
The Kiritsuake is a classic Japanese chef's knife known for its distinct shape. Its long, narrow blade with a distinctly curved tip allows for a variety of chopping tasks. From finely chopping herbs to filleting fish, https://vinnyomwz070365.bloggazza.com/profile

Comments

    No HTML

    HTML is disabled


Who Upvoted this Story